This is a relatively new dim sum joint in the City on Geary and 17th. Check out that spread...we have to doggy bag a bunch of stuff. The dim sum was decent. They use a good amount of shrimp in their stuffing. The beef noodle rolls were unique in that they use the beef balls meat as a stuffing. D.S. aficionados should understand the last sentence. This was our second time here. The first time was for dinner with Wifey's side of the relatives and this time it was my side of the fam. Funny thing for Wifey, every time she eats here she has a hard time sleeping. This is true even when she doesn't imbibe the strong tea. Hmm...what flavoring agent could cause that I suppose? Maybe the dim sum maker sprinkles meth on the food? Me, I slept well on both occassions. I'll definitely go back here again...a nice change of pace from our usual Joy Luck haunt. Advice from one in the know: You have to get here before they open and queue up early. Once they opened up, there was already a crowd there. The last few people in line didn't get a table...sucks...20 minutes in, the crowds were lining out the door! Hate to be a server here on the weekends....
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