Lunch today at Pizzeria Delfina-the California Street locale. The guy in white is Anthony Strong. He's a certified pizza maker in the Neapolitan style! We had two of the salsiccia pizza and they were delightfully delectable. The thin charred crust held up the to the right amount of toppings. It's our favorite. We also tried a deep fried bread with cheese appetizer. Supposedly, this was the dish that changed the life of one of the managers there. A place will we always go back to.
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